Seeking a new coffee to add to our lineup, and specifically looking for a coffee that would compliment the Spring / Summer seasons, we found these delicious seeds from Colombia. Grown in the Huila region of Colombia by members of the Coogracol Co-op, this washed coffee was fermented in tanks between 30-40 hours and then sundried by Agroeco in Santa Marta, Magdalena. It was then exported by Lohas Beans to our supplier, Genuine Origin. These seeds have been on a journey to get to you!


This outstanding coffee has a wonderful complexity. It is fruity on the nose - sweet, acidic, and perfectly juicy in the cup. Its syrupy body is lovely across many brew methods. We’re especially digging it as espresso, iced coffee, and Kalita. 


Explore this coffee using the Three Brothers Coffee Evaluation Index 



Region - Huila 

Altitude - 1500-1800



Lohas Beans, Coogracol, Agroeco Mill



Caturra, Bourbon, Colombia, Tabi, F8, Castillo





Harvest Time: 

May - August 2020


View more info about Colombia Huila from Genuine Origin

Colombia Huila Washed